School of Healthcare · TGS-2023020084
Health, Safety and Nutrition for Infants and Young Children
Every Child Deserves A Safe And Nurturing Environment
Practical training in first aid, nutrition, hygiene, safe environments, and common health and safety concerns for young children.
- Credential: Statement of Attainment in Health, Safety and Nutrition for Infants and Young Children
- Funding: WSQ framework, SkillsFuture Credit-eligible
Who this course is for
- Parents
- Caregivers
- Childcare assistants
- Domestic helpers
- Aspiring early childhood professionals
What you will learn
- Identify common health conditions in infants and young children
- Apply first aid confidently when it matters
- Plan nutritious meals and understand basic nutrition
- Maintain a safe and hygienic caregiving environment
- Prevent injuries before they happen
Course overview
The course covers identifying health conditions, applying first aid, planning nutritious meals, and maintaining a safe and hygienic caregiving environment.
It sits within the WSQ framework and is SkillsFuture Credit-eligible. The programme was developed with healthcare professionals, paediatric experts and nutritionists to meet national safety and caregiving standards in Singapore.
Practical learning
Learners cover safe environments, hygiene, healthy eating, basic nutrition, and common health and safety concerns through demonstrations, case studies and interactive activities.